Puff Pastry Cheese Twists | Simple Cooking with Pep
Puff Pastry Cheese Twists
Serves 12
These Puff Pastry Cheese Twists are crisp, buttery and the perfect easy, savory appetizer. Puff pastry dough is filled with cheddar cheese and a sprinkle of everything seasoning, then twisted into a spiral twist.
1. Preheat oven to 425F.
2. On a lightly floured surface, roll puff pastry into a 12 inch by 10 inch rectangle. Brush with egg, then sprinkle cheese on top. Evenly sprinkle Everything seasoning over cheese.
3. Cut into 12 strips. Grab each end of the srip, then twist to create a spiral twist. Some of the cheese and seasoning will fall off. That is okay. You can just sprinkle it back on. Place on parchment paper lined baking sheet.
4. Bake in preheated oven for 12-15 minutes, or until golden brown.
